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  • Amber Abhold

    Future Register Dietitian

    Amber Abhold
    6027 Celestial Avenue N.W.
    Albuquerque N.M 87114
    aabhold@unm.edu (505) 659-5033

    Objective
    To obtain a position in the nutrition field that prevents and treats illnesses by promoting healthy eating habits and recommending dietary modifications to meet medical nutrition needs.

    Educational Experience
    2009-present, University of New Mexico Registered Dietetic Internship, Registered Dietitian
    completion expected August 2010
    2008-present, University of New Mexico
    MS of Nutrition, expected May 2011
    2005-2008, University of New Mexico, GPA 3.6
    Bachelor's of Nutrition of Science degree, May 2008
    2003-2004, Central New Mexico Community College, GPA 3.80
    Liberal Arts
    Employment
    2008-2010, Women Infant and Children (WIC) Program-Albuquerque, N.M.
    Nutritionist
    • Perform administrative duties involved in operation of WIC clinic sites
    • Manage people, planning, organizing, implementing program services in compliance with WIC federal
    and state policies
    • Assess and analyze nutritional intake and health status of WIC clients
    • Conduct and coordinate cooking classes, basic nutrition education classes, breast feeding classes,
    child behavior classes, and good-parenting classes for WIC clients

    2007-2008, Veterans Administration Hospital, Albuquerque, N.M
    Nutrition Tech
    • Asses and analyze patients medical nutrition needs
    • Process food tickets for patients to meet their medical nutrition needs
    • Organize food trays for patients and distribute the trays to the patients
    • Help prepare food items for all patients
    • Assess patients
    2000-2008, Rocky Mountain Chocolate Factory. Albuquerque, N.M.
    Store-Manager
    • Supervise six employees
    • Manage business finances
    • Purchase cooking and food supplies; purchase merchandise from main corporation as well as all other
    external resources used as part of productivity
    • Train and supervise employees on food, health, and sanitation regulations
    • Train and supervise employees on proper food preparation, handling, and storage
    • Manage employee schedules
    2003-2004, Zale's Jewelry Store-Santa Fe, N.M.
    Sales Associate/ Cashier
    • Work on the sales floor
    • Certified diamond tester
    1998-2003, Monica Roybal Community Center Santa Fe, N.M.
    Youth development educator
    • Conduct and coordinate mentor classes, cooking classes, personal hygiene and grooming classes,
    also arts and craft classes for children aged 6-12.
    • Instruct basic education classes in nutrition, reading, and social skills
    • Instruct physical fitness activities for children
    • Personal mentor and tutor for children with special needs
    Professional Affiliations
    • ServSafe certified
    • 2006-2011 Food protection and manager certification examination
    Activities
    • A variety of physical activities: step aerobics, body conditioning and sculpting, and body core
    strengthening
    • American Dietetics Association Member

    References upon request






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